CHOUBLAK (sorrel Hibiscus, Flor de Jamaica)

Description:

Known in Haiti as Choublak, sorrel (Hibiscus sabdariffa) is a vibrant red flower widely used across the Caribbean, Latin America, and Africa. Celebrated for its bold color and refreshing taste, sorrel is traditionally brewed into teas and festive drinks enjoyed both hot and cold.

Our loose sorrel is carefully dried to preserve its rich flavor and natural character, making it perfect for herbal teas, infusions, and traditional beverages.

Product Highlights:

• Net weight: 2.00 OZ
• 100% natural dried hibiscus calyces
• Loose leaf for versatile brewing
• No additives, preservatives, or fillers
• Sourced from trusted growers

Traditional & Cultural Uses (for educational purposes only):

• Brewed into refreshing herbal teas and traditional drinks
• Enjoyed as a cooling beverage in warm climates
• Incorporated into seasonal and festive Caribbean recipes
• Valued in traditional practices as part of general wellness routines

Brewing Instructions (Tea):

1. Add 1–2 teaspoons of sorrel to 1–2 cups of boiling water
2. Steep for 5–10 minutes
3. Strain and enjoy warm, or chill for a refreshing iced tea
4. Optional: add ginger, cloves, or cinnamon for a traditional Caribbean flavor

Flavor Profile:

• Tart and tangy
• Bright and refreshing
• Slightly fruity with a bold red infusion

Storage:

Store in a cool, dry place away from direct sunlight. Reseal tightly after opening.

Disclaimer:

This description is for educational purposes only. This product is not intended to diagnose, treat, cure, or prevent any disease. Always consult your physician or qualified healthcare provider before using any herbal products, especially if you are pregnant, nursing, or have a medical condition.